Continental Bread
   toasted and served with fruit conserves
Fruit and Nut Toast
   house-baked and served with fruit conserves
Equinox Apricot Granola
   a combination of oats, dried apricots, nuts and maple syrup, served with King Island honey
   and cinnamon yoghurt and a mixed berry ragout
Croissant
   served warm with fruit conserves
Croissant
   filled with aged cheddar, ham and tomato
Pancakes
   topped with mapel syrup, mixed berry ragout and icecream
Bacon Eggs & Grilled Tomato
   poached, fried or scrambled served with toast
Ultimate Breakfast
   with eggs, bacon, hash browns, chipolatas, grilled tomato, mushrooms and toast
Equinox Benedict
   with poached eggs and smoked salmon or ham on continental toast,
   topped with fresh bearnaise sauce
Baked Field Mushroom
   with poached eggs, spinach and topped with Parma Grana,
   drizzled with a balsamic  reduction on toasted continental bread
 

Kids Breakfast

Pancakes
   topped with maple syrup and ice-cream
Bacon & Egg
   poached or fried served with toast and tomato sauce
Baked Beans or Spaghetti on toast

Extras

Grilled tomatoes or hash browns
Bacon, mushrooms or chipolatas
Baked beans