Breakfast Menu

Click here to view our Breakfast Menu PDF

**8.00am – 11.00am** 

Breakfast Mains

House Baked Fruit & Nut Toast *V  Served with butter & preserves. $12.50
House Baked Gluten Free Bread *V *GF Baked with sun-dried tomatoes, honey & herbs, served with butter & preserves. $9.50
Stack of Pancakes *V Served with mixed berry compote, maple syrup & vanilla ice-cream. $16.50
House Baked Granola *V With dried fruits, berry compote, cinnamon yoghurt & milk. $14.50
Smashed Avocado *V Served with Danish feta & a lemon wedge on two slices of sourdough toast. $16.50
Spanish Style Baked Beans With Venison Chorizo, sausage, two fried eggs & sourdough toast. $22.50
Garlic Mushrooms Bruschetta *V *GF Served with pesto, rocket & Danish feta on two slices of sourdough bread. $18.50
Spiced Bombay Potatoes *V *GF Cooked with cashew nuts, carrots & peas, served with two poached eggs & tomato relish on English spinach. $18.50
Eggs on Toast Two eggs poached, scrambled or fried served with two slices of sourdough toast. $10.50
Eggs Florentine *V On Vienna toast with Hollandaise sauce. $15.50
Equinox Ultimate Breakfast Two eggs poached, scrambled or fried, bacon, pork bratwurst, grilled tomato, two hash browns, garlic mushrooms with two slices of sourdough toast. $26.50



Hollandaise Sauce $2.50
Tomato Relish $2.50
Sourdough Toast (not GF) $2.50
Egg $2.50
Grilled Tomato $4.00
Hash Browns (not GF) $4.00
Garlic Mushrooms $4.00
English Spinach $4.00
Pork Bratwurst (not GF) $6.00
Smoked Salmon $6.00
Bacon (not GF) $6.00
Danish Feta $6.00
Baked Beans $6.00
Avocado $6.00