EQUINOX TAPAS

Available from 11.00am

Tapas Ciabatta with EVOO and aged balsamic 7.00
Add dukkah 8.50

Tapas Cheese 10.50
King Island Blue Cheese on fig and walnut bread with onion jam

Tapas chicken skewers 11.00
Saffron and sumac chicken skewers with rich spiced saffron yoghurt dressing

Tapas Squid 12.50
Sichuan pepper and sea salt dusted, baby leaves and soy dipping sauce

Tapas dip 9.00
Bunya nut pesto and marinated fetta with august bakery Ciabatta

Tapas chorizo 10.50
Margaret river venison chorizo, piquant olive tapenade, Augusta bakery Ciabatta

Tapas chilli prawns 12.50
Pan fried in citrus butter and fresh chilli with lime aioli

Tapas Spanish white anchovies $9.00
With Augusta bakery Ciabatta and a lemon wedge